THURSDAY 29TH JUNE, 12.30 – 14.30

‘Indigenous and Unknown Grape Varieties’

Our June ‘tasting’ lunch will be presented by Marietta Abovici from Bancroft Wines. She will be introducing unique wines of native grapes from Chile, France, Mallorca, Slovenia, South Africa and the USA. It promises to be a fascinating and delicious menu of wines and food, chosen to complement each other.

£29.50 for 7 wines and a fixed 3 course menu:

Pelegrim NV – English Sparkling Wine


Marinated seafood & olive salad


Grilled vegetable salad (V)

‘Ribolla’ (Simcic) – Slovenia

‘Bukettraube’ (Cederberg) – South Africa


Beef Au Jus, dauphinois potatoes, seasonal greens


Roasted mixed root vegetable and oat cake on bed of salad leaves (v)

‘Es Fangar Elements’ (Monto Negro, Cabernet Sauvignon, Callet, Merlot, Syrah) – Mallorca, Spain

‘Aromes Sauvages’ (Alicante Bouschet) – Viranel, Languedoc, France

‘Canto Sur’ (Carmenere, Carignan, Pais) –  J-Bouchon, Chile


Creamy dark chocolate pie

‘Andrew Quady Elysium’ (Black Muscat) – California, USA

Reservations are required, please contact as places are limited! Please let us know at the time of booking if you wish to have the vegetarian option.